Marco Porello Camestri Roero Arneis Camestri DOC 2010

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Winemaker's Notes:

12 x 75 cl 2010 ITALY 3-6 weeks arrival

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Premium Wine & Spirits
Buffalo, NY (2,200 mi)
USD 10.99
750ml
Buy Now

Arneis, in Italian means "little rascal," and is thus named because it is so difficult to grow. When done properly, however, this finicky grape len... Read more

Succulent lemon yellow in a glass. An intense stoney nose opens into fresh peardrops and preserved lemon. A precisely balanced wine in all aspects. Read more

Grown on the steep slopes of Vezza drsquo;Alba, this arneis is rainwater-fresh, with scents of litchi and raw almond. Itrsquo;s clean and gentle, a... Read more

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User Reviews for Marco Porello Camestri Roero Arneis Camestri DOC

External Reviews for Marco Porello Camestri Roero Arneis Camestri DOC

External Review
Source: Premier Wine & Spirits
09/27/2011

Arneis, in Italian means "little rascal," and is thus named because it is so difficult to grow. When done properly, however, this finicky grape lends itself to vibrant, full-flavored aromatic white wines that are outstanding alternatives for Viognier drinkers. The Marco Porello is loaded with crisp apple, white plum and honeysuckle notes, and drinks beautifully with prosciutto and melon, beef carpaccio or herbed pastas.


External Review
Source: Astor Wines & Spirits
06/15/2011

Succulent lemon yellow in a glass. An intense stoney nose opens into fresh peardrops and preserved lemon. A precisely balanced wine in all aspects.


External Review
Source: Premium Wine & Spirits
01/03/2012

Grown on the steep slopes of Vezza drsquo;Alba, this arneis is rainwater-fresh, with scents of litchi and raw almond. Itrsquo;s clean and gentle, a white to chill for pan-roasted trout.


External Review
Source: Premium Wine & Spirits
01/03/2012

Arneis, in Italian means ldquo;little rascal,rdquo; and is thus named because it is so difficult to grow. When done properly, however, this finicky grape lends itself to vibrant, full-flavored aromatic white wines that are outstanding alternatives for Viognier drinkers. The Marco Porello is loaded with crisp apple, white plum and honeysuckle notes, and drinks beautifully with prosciutto and melon, beef carpaccio or herbed pastas.


External Review
Source: Premier Wine & Spirits
09/27/2011

Grown on the steep slopes of Vezza d'Alba, this arneis is rainwater-fresh, with scents of litchi and raw almond. It's clean and gentle, a white to chill for pan-roasted trout.


External Review
Source: Premium Wine & Spirits
Vintage: 2008 09/27/2011

Arneis, in Italian means "little rascal," and is thus named because it is so difficult to grow. When done properly, however, this finicky grape lends itself to vibrant, full-flavored aromatic white wines that are outstanding alternatives for Viognier drinkers. The Marco Porello is loaded with crisp apple, white plum and honeysuckle notes, and drinks beautifully with prosciutto and melon, beef carpaccio or herbed pastas.


External Review
Source: Premium Wine & Spirits
Vintage: 2008 09/27/2011

Grown on the steep slopes of Vezza d'Alba, this arneis is rainwater-fresh, with scents of litchi and raw almond. It's clean and gentle, a white to chill for pan-roasted trout.


Winemaker's Notes:

12 x 75 cl 2010 ITALY 3-6 weeks arrival

12 x 75 cl 2010 ITALY 3-6 weeks arrival

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