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Tuscany Rice And Bean Soup featuring RiceSelect™ Texmati® Light Brown Rice
Texmati® Light Brown Rice is a quick-cooking, all-natural rice that brings out the comforting flavors of Tuscan dishes, especially when paired with Italian Red Wines
Food Pairings for Marcarini Barolo la Serra
From sandy, south facing hilltop soils in La Serra, this elegant expression of Nebbiolo is deceiving at first, with its medium ruby color. Behind the robe, a very intense nose of dark cherry, kirsch, balsam and rum provide a seductive introduction to this single vineyard bottling. High acid and high, fine yet grippy tannins mesh nicely with spice, ripe fruit and high alcohol at 14.5%, Very concentrated and complex with a very long finish. Ageing for two years in new Slavonian oak botti from Austrian Franz Stockinger delivers a spice and oak tannin kick to carry this huge wine through decades of cellaring. Traditional Barolo winemaking at its best!
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Northern Italy Sun-dried Tomato and Italian Sausage RisottoView Recipe
North Atlantic Royal Seafood BakeView Recipe
Tuscany Rice And Bean SoupView Recipe
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