Mapema Malbec 2006

Previously available for: $18.21
3.83 5 0.5
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Winemaker's Notes:

Wine Spectator ReviewRated 90 Ripe and forward, with dark licorice, fig, currant preserve and chocolate notes riding ...

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  • W&S: 91

    Wine & Spirits Magazine Score

    91

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  • WS: 90

    Wine Spectator Score

    90

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Had this for a special dinner and loved it! Agree completely with Wine Spectator review. Excellent value for the money. Read more

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User Reviews for Mapema Malbec

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Snooth User: omgirl
19900328
5.00 5
09/30/2009

Had this for a special dinner and loved it! Agree completely with Wine Spectator review. Excellent value for the money.


Winemaker's Notes:

Wine Spectator ReviewRated 90 Ripe and forward, with dark licorice, fig, currant preserve and chocolate notes riding along round, rich tannins. Rock-solid finish. Drink now through 2010. Wine Tasting Notes Intense purple color with shades of violet. Heady aromas of kirsch, cocoa, mint and exotic woods make you want to keep inhaling deeply. Red & black cherry flavors coat the palate, and the oak tannins frame the intense fruit flavors, keeping them from taking over the place! This Malbec is as good on the second day as it is on the firstif you can avoid finishing it! It is a great example of cool weather Malbecit has all the spicy/fruity character of the grape, but it also has a deeper, more serious side. Best with meats such as pork (grilled or roasted loin), grilled hamburgers or steaks, and lamb prepared any way you like. Good with goat, too.

Wine Spectator ReviewRated 90 Ripe and forward, with dark licorice, fig, currant preserve and chocolate notes riding along round, rich tannins. Rock-solid finish. Drink now through 2010. Wine Tasting Notes Intense purple color with shades of violet. Heady aromas of kirsch, cocoa, mint and exotic woods make you want to keep inhaling deeply. Red & black cherry flavors coat the palate, and the oak tannins frame the intense fruit flavors, keeping them from taking over the place! This Malbec is as good on the second day as it is on the firstif you can avoid finishing it! It is a great example of cool weather Malbecit has all the spicy/fruity character of the grape, but it also has a deeper, more serious side. Best with meats such as pork (grilled or roasted loin), grilled hamburgers or steaks, and lamb prepared any way you like. Good with goat, too.

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