External Reviews for Manzone Dolcetto d'Alba la Serra
Has clean aromas and flavors of blackberry and potpourri. Medium-bodied and fresh, with fine tannins and a crisp, fruity finish. Drink now.
Easygoing yet refined Dolcetto with fresh plum and floral character. Medium-bodied and balanced with a fruity finish. No rough edges here. Drink now.
Another prodigious effort, Manzone's inky black-colored 1999 Dolcetto d'Alba offers phenomenally intense crème de cassis aromas and flavors. amazing concentration, an unctuous texture, and a huge, ripe, fabulous finish. While it will not develop a great deal of complexity, it is a mouth-saturating, gorgeously pure , ripe, hedonistic Dolcetto. Drink it over the next 2-3 years.
Ruby-red. Slightly high-toned, idiosyncratic aromas of maraschino cherry, leather, violet and orange zest. Rich, chewy and long of personality; rather wild flavors of cherry, licorice, tobacco, meat and leather. Finishes with big but sweet tannins.
Food Pairings for Manzone Dolcetto d'Alba la Serra
Coconut Rice Sweet Potato Cheesecake
Spicy Salmon & Avocado Tower
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