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Maison Henri Boillot Puligny Montrachet Perrieres 2008

Winemaker's Notes:

Manual grapes harvest, sorting of the harvest at the cellar arrival, pneumatic pressing, breaking at low temperature (6°), alcoholic fermentation in barrel. 70% in new 350L barrels the rest in a wine barrel. Any batonnage – bottled at the end of 14 months – sticked wine – light filtration.

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Manual grapes harvest, sorting of the harvest at the cellar arrival, pneumatic pressing, breaking at low temperature (6°), alcoholic fermentation in barrel. 70% in new 350L barrels the rest in a wine barrel. Any batonnage – bottled at the end of 14 months – sticked wine – light filtration.

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