M.X. Cabernet Sauvignon 2008

MSRP: $23.5
3.04 5 0.5
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Winemaker's Notes:

The wine?s voluptuous aroma suggests a combination of black cherry, raspberry, plum, pepper, black currant, and wild ...

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  • W&S: 60

    Wine & Spirits Magazine Score

    Good Value

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  • WS: 88

    Wine Spectator Score

    88

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  • RP: 89

    Robert Parker Score

    89

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Premier Wine & Spirits
Buffalo, NY (280 mi)
USD 5.99
750ml
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CityWineCellar.com
Staten Island, NY (210 mi)
USD 8.99
750ml
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This lively red shows crisp berry and herbal flavors, vibrant and clean, with light, firm tannins and a minty finish. Try slightly chilled. Drink now. Read more

There's a slight resinous quality to this red, accenting the juicy cherry, mint and herb flavors. Moderate concentration and structure. Drink now. Read more

A rich wine with good varietal character, this Chilean Cabernet is concentrated, well balanced and seamlessly presented, integrating smoky oak note... Read more

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Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

View Recipe


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User Reviews for M.X. Cabernet Sauvignon

External Reviews for M.X. Cabernet Sauvignon

External Review
Source: Premier Wine & Spirits
05/23/2011

This lively red shows crisp berry and herbal flavors, vibrant and clean, with light, firm tannins and a minty finish. Try slightly chilled. Drink now.


External Review
Source: Premier Wine & Spirits
05/23/2011

There's a slight resinous quality to this red, accenting the juicy cherry, mint and herb flavors. Moderate concentration and structure. Drink now.


External Review
Source: Premier Wine & Spirits
05/23/2011

A rich wine with good varietal character, this Chilean Cabernet is concentrated, well balanced and seamlessly presented, integrating smoky oak notes, ripe, sweet blackberry flavors and ripe tannins. A fine match for hearty foods. A real value for all it offers.


External Review
Source: Premier Wine & Spirits
05/23/2011

Cola and black cherry flavors are juicy and sweet in this ripe, clean red. Accents of herb and smoke add interest. has just enough structure for food. Drink now.


External Review
Source: The Wine Buyer
03/26/2013

Very nice deep ruby red color, the wine has a distinct Cabernet Sauvignon character, with deep and pleasant blackcurrant and cherry notes. A big wine, yet elegant, it has a full body and promising tannins, abundant and mature. A very sophisticated wine with a delightfully long after-taste.


External Review
Source: Premier Wine & Spirits
05/23/2011

Spicy and woody, with a pungency on the nose. The round palate is full of red-berry fruit and a fair amount of supporting oak. That wood is confirmed on the finish, where things turn a bit buttery and rich. Fortunately some lively tannins and cleansing acids keep things from getting bogged down. A good everyday Cab.


External Review
Source: Premier Wine & Spirits
05/23/2011

From Chile, this affordable red shows dark plum and cassis aromas and flavors, with a touch of smoky bacon fat adding interest. It's chewy and muscular, with a briery note throughout. Drink now through 2001.


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Winemaker's Notes:

The wine?s voluptuous aroma suggests a combination of black cherry, raspberry, plum, pepper, black currant, and wild strawberries. Intense flavor. A well-balanced wine with medium body, a velvety palate and a long, refined finish. The wine?s intense flavor lends it to be served with classic cuts of beef on the grill, leg of lamb, filet of beef Tampique¤a, or to the strong flavors of game and such aged cheeses as camembert, Manchego and parmesan. 100% Cabernet Sauvignon.

The wine?s voluptuous aroma suggests a combination of black cherry, raspberry, plum, pepper, black currant, and wild strawberries. Intense flavor. A well-balanced wine with medium body, a velvety palate and a long, refined finish. The wine?s intense flavor lends it to be served with classic cuts of beef on the grill, leg of lamb, filet of beef Tampique¤a, or to the strong flavors of game and such aged cheeses as camembert, Manchego and parmesan. 100% Cabernet Sauvignon.

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