Lucien Crochet Sancerre Pinot Rosé 2011

Previously available for: $19.62
3.31 5 0.5
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Winemaker's Notes:

Made exclusively of Pinot Noir harvested from several parcels … a mix of Oxfordian “caillottes” and Kimmeridgian “mar...

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  • SN: 91

    Snooth Editorial Score

    91

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Getraenkewelt-Weiser
Heppenheim, DE (4,600 mi)
EUR 12.95
USD $
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Fragrant and floral on the nose with a hint of coriander under gentle cherry and strawberry fruit. Big and intense on entry with lovely acidity and... Read more

oranges, a bit of peach and stone fruit. very crisp, and refreshing, nice minerality. Read more

Minerality brings this wine together... light citrus blossoms/ strawberries on nose...palate: good acidity.. light fennel weed, bright red berries... Read more

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Editorial Reviews for Lucien Crochet Sancerre Pinot Rosé

Snooth User: Gregory Dal Piaz
89065202,295
0.00 5
06/18/2012

Fragrant and floral on the nose with a hint of coriander under gentle cherry and strawberry fruit. Big and intense on entry with lovely acidity and a nice dusting of mineral tannin that helps to add great definition to this on the palate. The acidity is vibrant and really supports the red berry fruit, which shows a suggestion of bitter orange extending on the finish with lovely sapidity and a return of the floral elements of the nose. Great persistence to the fruit. 91pts


User Reviews for Lucien Crochet Sancerre Pinot Rosé

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Snooth User: Nicki Gig
1783064,201
3.50 5
06/20/2012

oranges, a bit of peach and stone fruit. very crisp, and refreshing, nice minerality.


Snooth User: napagirl68
878432,646
3.50 5
06/20/2012

Minerality brings this wine together... light citrus blossoms/ strawberries on nose...palate: good acidity.. light fennel weed, bright red berries, all tamed with a mineral finish. Excellent rose.


Snooth User: tabednar
949302,449
3.50 5
11/11/2012

Very light peach color in the glass. Very aromatic nose with a slight floral backing. Slightly over sweet at first but mellows out to a nice lasting finish. Refreshing. Great summer wine


Snooth User: barri0s1872
802761,434
3.00 5
05/26/2012

Light, lively and with a little oily texture that lingers on the tongue with a sliver of minerality and delicate fruit. :)


Snooth User: Mike Madaio
1068140139,752
3.50 5
06/20/2012

Crisp and clean. Aroma floral with red berries, palate bright with red fruits. Firm acidity, great with food. Very refreshing.


Snooth User: VegasOenophile
20275912,199
4.00 5
06/24/2012

Stony, mineral nose with nice strawberry aromas. Some herbal notes. Cranberry. It's crisp and refreshing in the palate with flavors of cranberry, light pomegranate, strawberry and raspberry. Possesses a slight copper metallic tone. Hints of shortbread. Off dry with good acid and nice structure. 6/20/12


Snooth User: zinfandel1
154660995
3.00 5
09/12/2012

Not too bad at all. A typical rose in all aspects. Best part was that it was fairly dry. A short finish with a slight hint of fruit. Woul buy this one


1 2

External Reviews for Lucien Crochet Sancerre Pinot Rosé

External Review
08/15/2012

Light orange-pink. Musky, spice-accented aromas and flavors of redcurrant, cherry and rose pastille. Firm, even a bit ungiving, on entry, then fleshier in the mid-palate, with a sweet raspberry quality carrying through to the finish. Stephen Tanzers IWC. A Proprietary Blend wine from Loire Valley in France. 2011 Jolivet, Pascal Sancerre Rosé 750ml


External Review
04/27/2013

Zwölf Uhr mittags, 30 Grad und ein frisch zubereiteter Fisch auf der Terrasse – das ist die perfekte Bühne für den Rosé «La Noue». Elegant lachsfarben schimmert er im Glas. Sein Bukett zeigt sich mit frischen Noten von Blüten, Erdbeeren und feiner Minze. Im Gaumen gefällt seine Frische mit einer edlen Kirschennote und feiner Fruchtsüsse.


Winemaker's Notes:

Made exclusively of Pinot Noir harvested from several parcels … a mix of Oxfordian “caillottes” and Kimmeridgian “marne”. This Rosé is made using the direct press method with the whole berries entering the pressoir. The musts ferment in temperature-controlled cuves (85%) as well as a small percentage in older barrels (15%). The fermentation occurs over three weeks. The wines is bottled in the spring of the following year.

Made exclusively of Pinot Noir harvested from several parcels … a mix of Oxfordian “caillottes” and Kimmeridgian “marne”. This Rosé is made using the direct press method with the whole berries entering the pressoir. The musts ferment in temperature-controlled cuves (85%) as well as a small percentage in older barrels (15%). The fermentation occurs over three weeks. The wines is bottled in the spring of the following year.

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