"Medium-deep red. Berries, flowers and game on the ripe nose. Suave and minerally in the mouth; a serious, structured...Read more...
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Louis Jadot Gevrey-Chambertin Lavaux St. Jacques Premiere Cru
"Medium-deep red. Berries, flowers and game on the ripe nose. Suave and minerally in the mouth; a serious, structured, firmly tannic wine with very good length and spicy complexity...89-92." IWC 3/04 "Wonderfully transparent, pure and gorgeous red fruit aromas and intense, focused, precise and soil-driven flavors coupled with an almost pungent minerality finish with real style and verve on the wonderfully long back end. This is really pretty juice and I particularly like the fine fruit/acid/tannin harmony...89-92." Burghound 4/04
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