Louis Jadot Beaujolais-Villages Combe-Aux-Jacques 2011
The wine will have a good structure and will therefore be able to age several years. This Beaujolais Villages "Combe aux Jacques" must be drunk quite cool in order to protect the delicious aromas of fruit and the delicate freshness that characterize this wine. Ideal with delicatessen and Italian foods.
Great dinner/anytime wine. Bouquet: Fruity with hints of cherry. Subtle earth aromas. Palate: Medium-sweet. Slightly crisp. Somewhat smoky with hints of cherry/berries. Medium body. For the price a wonderful value.
A fruity featherweight of a red. Smooth mouthfeel with light tannic grip on finish. Bright acidity throughout - in fact, I found my glass too acidic if not allowed to breathe, though at 2 years after release this Beaujolais is nearing the end of its viable lifespan.
This is fruitier the the beaujolias I have had before. A big hit with my turkey group of red drinkers. Would definitely buy again.
Great nose, floral yet earth. Taste of berries with a long finish. A great value for very good wine.
Color: Garnet. Aroma: Cherries and strawberries. Mouthfeel: Light, mildly acidic, hardly any tannins. Flavor: Mildly sweet and fruity, especially cherries. Setting: Melting Pot December 2013 for Emily's birthday. Bought another bottle at Giant the week later.
A fruity, light-bodied wine. Light tannins on the finish, nose is sweet fruit and pepper.
Light, red-fruity, easy-drinking
External Reviews for Louis Jadot Beaujolais-Villages Combe-Aux-Jacques
This brilliant garnet wine is bright and fresh, with ripe, supple crushed strawberry flavors underscored by zesty nuances of peppercorns, gentle tannins and a clean acidity, finishing on a succulent, refreshing note. - Winery
Food Pairings for Louis Jadot Beaujolais-Villages Combe-Aux-Jacques
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