Maison Louis Jadot:
Maison Louis Jadot is a winery that’s proud of its heritage and land. Founded in 1859 by Louis Henry Denis Jadot, Maison Jadot expanded rapidly, taking northern Europe by storm. When his son, Louis Jean Baptiste, took over in 1900, more change took place, and many vineyards were acquired, including Corton Charlemagne and Chevalier Montrachet Les Demoiselles. With the help of Ru... Read more
Maison Louis Jadot is a winery that’s proud of its heritage and land. Founded in 1859 by Louis Henry Denis Jadot, Maison Jadot expanded rapidly, taking northern Europe by storm. When his son, Louis Jean Baptiste, took over in 1900, more change took place, and many vineyards were acquired, including Corton Charlemagne and Chevalier Montrachet Les Demoiselles. With the help of Rudy Kopf, founder of the Kobrand Corporation, Maison Jadot expanded even further, setting up shop in both England and the U.S. In 1985, Madame Jadot sold the company to Rudy Kopf’s family, ensuring a successful future for the company.
The land is very important to Maison Louis Jadot, and making the terroir shine through is always a priority. Maison Jadot identifies with its Burgundy heritage, and all wines are Appellation Contrôlée. The winery controls about 380 acres of land in Burgundy, including Côte d'Or, Mâconnais and Beaujolais. Jacques Lardière, winemaster, works with Christine, Guillaume, and Audrey to ensure that the single-variety wines produced, including Pinot Noir for reds, Chardonnay for whites, and Gamay for Beaujolais, always produce the best, most consistent wines.
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Member Reviews for Louis Jadot Beaujolais
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3.00
5
Vintage: 2013
08/10/2014
Medium-bodied, medium to low tannins, light acid, sweet nose - strawberries, red cherries. Soft wine, low acid - sweet with a peppery/spicy finish. Very drinkable wine, goes great with most things, particularly marinara-based pasta/ eggplant parmesan. Better wines out there for the price, but I would serve this to guests.
3.50
5
Vintage: 2012
04/08/2014
Its hot in southern california today... way tooo hot... nothing better than this snazzy chilly red to bring the day to an end. Smooth, low acidity and a finish of that oh so familiar gamay. Loved it as per usual.
3.50
5
Vintage: 2011
05/09/2013
nice earthy taste with hints of cherry and cranberry with a pleasant bite to it.
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