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Food Pairings for Los Condes
There is instantly noticeable appearance of ruby in the glass, glimpses of cedar on the nose but the wine is unwilling to give up its fruit until you taste. This wine evolves in the mouth. The temperillo begins the show with red fruits, especially red cherry, but the cab sav muscles in with notes dark berries leaving a fresh taste on the palette. Perfect with lamb with ALL the trimmings.
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