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Château Los Boldos [Vina Los Boldos]:
Los Boldos occupies a 250ha site in one of Chile’s finest viticultural areas – Cachapoal Andes or Alto Cachapoal as previously known. Part of Sogrape family since 2008, Los Boldos instigated a vast program of reform and investment. The quality and nobility of the terroir is now shining through its wines, which count with some vines planted in the forties and fifties. Al... Read more
Los Boldos occupies a 250ha site in one of Chile’s finest viticultural areas – Cachapoal Andes or Alto Cachapoal as previously known. Part of Sogrape family since 2008, Los Boldos instigated a vast program of reform and investment. The quality and nobility of the terroir is now shining through its wines, which count with some vines planted in the forties and fifties. Alluvial soils, manual harvest and its single vineyard concept, allow Los Boldos to craft some of the purest and freshest expressions of Cabernet Sauvignon, Merlot, Syrah, Carmenere, Chardonnay and Sauvignon Blanc currently coming out of Chile. Read less
Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

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