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Livio Felluga Pinot Grigio(2006)
- Winery:
- Livio Felluga
- Varietal:
- Pinot Grigio
- Region:
- Italy > Friuli-venezia Giulia > Colli Orientali Del Friuli
- Type:
- White Wine
- User Tags:
- stone fruits, (tree) fruit, meat, spicy, licorice, sophisticated, complex, lemon, peach, seafood
WINE PROFILE
Variety: Pinot Grigio
Denomination: Colli Orientali del Friuli
Designated zone: D.O.C.
Soil type: Marl and sandstone flysch of Eocene origin
Grape: Pinot Grigio
Vine training system: Guyot
Pest control: Low environmental impact integrated pest management
Harvest period: First ten days of September
Harvest method: Manual
Vinification: The grapes are carefully destemmed and left to macerate
for a short period. Next, the fruit is soft crushed. The must
obtained is then allowed to settle. The read more...
Variety: Pinot Grigio
Denomination: Colli Orientali del Friuli
Designated zone: D.O.C.
Soil type: Marl and sandstone flysch of Eocene origin
Grape: Pinot Grigio
Vine training system: Guyot
Pest control: Low environmental impact integrated pest management
Harvest period: First ten days of September
Harvest method: Manual
Vinification: The grapes are carefully destemmed and left to macerate
for a short period. Next, the fruit is soft crushed. The must
obtained is then allowed to settle. The read more...
-
Source:
Wine.com
- Wine & Spirits rating: 92
-
October 2008
- Appearance: Straw yellow with golden hues Nose: Elegant, ample and complex with notes of wild rose and acacia flowers; hintsof tropical fruit, peach, apricot, licorice, anise and white pepper Palate: Elegant, full, with good acidic balance; excellent retro-nasal aromatics;persistent aftertaste with spicy notes of peach, apricot and bergamot Serving suggestions: A particolarly good match for fish, seafood starters, risottos and baked vegetables. This fresh Pinot Grigio gains its complexity from a range of fruit flavors - high notes of lemon-lime and light pear to deeper nectarine. read more...
-
Source:
Wine.com
- The Wine News rating: 89
-
Source:
Wine.com
- Appearance: Straw yellow with golden hues Nose: Elegant, ample and complex with notes of wild rose and acacia flowers; hintsof tropical fruit, peach, apricot, licorice, anise and white pepper Palate: Elegant, full, with good acidic balance; excellent retro-nasal aromatics;persistent aftertaste with spicy notes of peach, apricot and bergamot Serving suggestions: A particolarly good match for fish, seafood starters, risottos and baked vegetables. This fresh Pinot Grigio gains its complexity from a range of fruit flavors - high notes of lemon-lime and light pear to deeper nectarine. read more...
- Wine & Spirits Magazine
- 92/100
-
July 2007
