- Region: Belgium
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Color: Hazy cloudy red brown with pale rose head. Aroma: Cherries, wood, almond, cherry ice cream. Taste: A good "fr...Read more...
Food Pairings for Liefmans Cuvee-Brut
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Brewmaster's Notes - This Kriek is made with a completely different method from Kriek Lambic. It starts with old brown beer which is macerated with fresh whole cherries in shallow, horizontal tanks. Then it matures for about 1 year, afterwards it is blended with both Oud Bruin and Goudenband of different ages. The result is a well balanced sour and sweet Kriek of great complexity. 6% ABV.
Color: Hazy cloudy red brown with pale rose head. Aroma: Cherries, wood, almond, cherry ice cream. Taste: A good "fruit skin" attack evoluating versus lingering perfumy flavors.
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