Lido Bay Petite Sirah Monterey Santa Barbara Mercenary 2009
Our grapes come from the Pacific Valley Vineyards in South Monterey County, which has deep mineral soils with a top soil laced with chalk and limestone. The elevation is about 1,200 feet in the south western portion of the Santa Lucia mountain range. Barrel aged for 18 months in 20% new French oak.
Food Pairings for Lido Bay Petite Sirah Monterey Santa Barbara Mercenary
Orange-Scented Rice Pilaf with Fennel Recipe
Barley Risotto with Mushrooms & Gremolata Recipe
Sicilian Vegetable Lasagna Recipe
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Arroz Huérfano (Orphan’s Rice) Recipe
Sweet Potato Gratin with Caramelized Onions Recipe
Potato Salad with Green Beans, Artichokes, Red Peppers & Olives Recipe
Luxurious Four-Cheese Macaroni & Cheese Recipe
Spinach & Herb Risotto Recipe
Orzo & Grilled Vegetable Salad with Feta, Olives & Oregano Recipe
Our Petite Sirah is looking for a glass-kickin’ good time! Earthy and rustic, bordering on ripe and juicy, there’s plenty of pleasing flavors of red fruit combined with white pepper, mushroom and mocha, with full firm tannins.
250 cases produced.
Aged 18 months in French Oak.
|Alcohol: 15%||pH: 3.69|
|Total Acidity: .64 grams per liter|
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