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Les Jamelles Syrah Vin de Pays d'Oc 2008

Winemaker's Notes:

Appearance: Very dark colour. Fairly syrupy appearance. Nose: Aromas of wild berry fruits (raspberries, gooseberries, blackcurrants), spices, cinnamon and a touch of mint. Taste: Very rich and fat on the palate with a long, silky finish. This is a wine of rare complexity. Food Pairings: A perfect match for Mediterranean food, spicy dishes, sauced meats, game and charcuteries.

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Les Jamelles:
Les Jamelles are wines produced by husband and wife winemaking team Catherine and Laurent Delauney in the Languedoc-Rousillon region of France. Though originally hailing from Burgundy, they were attracted to the region for its versatility and charm. The fruit is sourced from several growers throughout the Pays d’Oc working in conjunction with the winery. The wines are produced in a wide... Read more
Les Jamelles are wines produced by husband and wife winemaking team Catherine and Laurent Delauney in the Languedoc-Rousillon region of France. Though originally hailing from Burgundy, they were attracted to the region for its versatility and charm. The fruit is sourced from several growers throughout the Pays d’Oc working in conjunction with the winery. The wines are produced in a wide variety of reds, whites, rosés and sparkling, with an additional line of organically grown wines. Their “Rare and Antique” collection is produced from grapes specific to the region, including Rolle, Bourboulenc, Macabeu, Alicante, Carignan, and Cðt (Malbec).  Read less

Member Reviews for Les Jamelles Syrah Vin de Pays d'Oc

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Snooth User: phumates
8486572
0.00 5
05/29/2011

เมามาก 13 % alc I'm linke it verry mutch .


External Reviews for Les Jamelles Syrah Vin de Pays d'Oc

External Review
Source: Flaschenpost Weinservice GmbH
04/21/2010

Intensive Farbe, dicht, mit Aromen nach wilden Früchten (Himbeere, Johannisbeere, Cassis) und Kräutern (Zimt, Minze). Ein richer, fülliger Wein, mit einem langen, weichen Finale und schöner Komplexität.



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Appearance: Very dark colour. Fairly syrupy appearance. Nose: Aromas of wild berry fruits (raspberries, gooseberries, blackcurrants), spices, cinnamon and a touch of mint. Taste: Very rich and fat on the palate with a long, silky finish. This is a wine of rare complexity. Food Pairings: A perfect match for Mediterranean food, spicy dishes, sauced meats, game and charcuteries.

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