Les Cailloux André Brunel Châteauneuf-du-Pape 2006

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Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

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External Reviews for Les Cailloux André Brunel Châteauneuf-du-Pape

External Review
Source: Flaschenpost Weinservice GmbH

Auge: dunkles Rot; Nase: Aromen nach roten Früchten; Gaumen: gut ausgewogen, weiche Tannine, gut strukturiert, kann jung oder erst nach ein paar Jahren Lagerung genossen werden

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