This years release comprises 50% Cabernet Sauvignon, 45% Merlot and 5% Petit Verdot. Aromatically, the wine displays ...Read more...
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Food Pairings for Lenton Brae Cabernet Merlot
This years release comprises 50% Cabernet Sauvignon, 45% Merlot and 5% Petit Verdot. Aromatically, the wine displays fruit cake and spice -like floral notes of Petit Verdot whilst on the palate, the structure and tannin of Cabernet Sauvignon compliments the mid palate sweetness and fleshy mouthfeel of the Merlot grape. This wine would beautifully partner roast lamb, but would also compliment most red meats.
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