A nice Italian wine. A little plum and smoky The smooth velvet taste is really nice.
The Rosso Passo is produced from Merlot and Sangiovese grapes and has a dark ruby color. It has a intense nose that is full of berry aromas and on the palate is full-bodied and smooth. The structure is complex but mellow with a long dry finish.
Food Pairings for Lenotti Sangiovese Blend Veneto IGT Rosso Passo
|Sugar: 10.00 g/l grams per liter|
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