The Apremont cuvée is made with pure Jacquère, and provides clean, citrus fruit notes along with soft mineral notes a...Read more...
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Food Pairings for Le Cellier du Palais Bernard Apremont Savoie
The Apremont cuvée is made with pure Jacquère, and provides clean, citrus fruit notes along with soft mineral notes and thirst-quenching acidity. This wine makes for a light and crisp aperitif, and is also excellent at the table with trout, perch, smoked salmon, or mountain cheeses like tomme and raclette.
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