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Le Bombarde di Sardegna Cannonau/Santa Maria la Palma 2009

External Review by Premium Wine & Spirits:

Cannonau is said to have oringinated in Spain as Garnacha, later becoming Grenache in France. Here the grape is more aromatic and spicy. Sensational!

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External Reviews for Le Bombarde di Sardegna Cannonau/Santa Maria la Palma

External Review
Source: Premium Wine & Spirits
05/22/2011

Cannonau is said to have oringinated in Spain as Garnacha, later becoming Grenache in France. Here the grape is more aromatic and spicy. Sensational!


External Review
Source: Premium Wine & Spirits
05/22/2011

This delightful wine from the island of Sardinia is made from Cannonau (a.k.a. Grenache). It is smooth and delicious. Enjoy with hamburgers.


External Review
Source: Premium Wine & Spirits
05/22/2011

Cannonau is said to have originated in Spain as Garnachia, later becoming Grenache in France. Here the grape is different: aromatic, spicy (particularly cloves): just delicious!



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