Even as a young wine this Pinot Gris is impressively complex on the nose with pear, baked apple,hot pastry,cinnamon w...Read more...
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Food Pairings for Lawson's Dry Hills Pinot Gris
Even as a young wine this Pinot Gris is impressively complex on the nose with pear, baked apple,hot pastry,cinnamon with subtle citrus,vanilla and chocolate tones. The palate is off-dry with a rich round mouthfeel and great concentration. Citrus,crisp apple and tinned pear flavours all feature strongly while creamy autolysis and vanilla oak notes provide depth and complexity.
|Sugar: 6.5 g/L grams per liter|
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