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Laurent-Perrier Champagne Cuvée Rosé Brut NV

Winemaker's Notes:

Aspect: Salmon-pink in colour. Aroma: Precise and very crisp with a lasting impression of freshness, it has hints of soft red fruits, such as strawberries, redcurrants, raspberries and black cherries. Taste: Intensely fruity flavours begin clean and well-defined upon entry, the wine then opens up to provide a melange of flavours consisting of fresh strawberries, raspberries and wild cherries. It has great length and is rounded and supple on the finish. Serving: The Cuvée Rosé makes a delicious apéritif. It pairs very well with charcuterie and poultry, and is an extraordinary match for red fruit desserts. The more daring will try it with Asian cuisine.

Laurent-Perrier:
Birth The House of Laurent-Perrier was founded in 1812 by André Michel Pierlot and took the name Vve Laurent-Perrier when Mathilde Emilie Perrier, the widow of Eugène Laurent, combined the two family names after she decided to expand the business. Eugénie Hortense Laurent, her daughter, inherited the House in 1925 and sold it to Marie-Louise Lanson de Nonancourt in ... Read more
Birth The House of Laurent-Perrier was founded in 1812 by André Michel Pierlot and took the name Vve Laurent-Perrier when Mathilde Emilie Perrier, the widow of Eugène Laurent, combined the two family names after she decided to expand the business. Eugénie Hortense Laurent, her daughter, inherited the House in 1925 and sold it to Marie-Louise Lanson de Nonancourt in 1939. Rebirth During WWII, Marie-Louise Lanson de Nonancourt ran the business while two of her sons, Maurice and Bernard, joined the French Resistance. In 1945, Bernard de Nonancourt began an exacting apprenticeship, learning every aspect of winemaking from vine to cellar, before his appointment in October 1948 as Chairman and Chief Executive. At that point, the House was employing around 20 people and shipping 80,000 bottles a year. Expansion Fired by a passion for champagne, a respect for traditional values and, most importantly, for people, Bernard de Nonancourt inspired Laurent-Perrier with his independent spirit and creative audacity. He established privileged working relationships with the grape growers and cleverly combined innovation and tradition. He created the signature Laurent-Perrier style of freshness, lightness and elegance and developed a unique range of champagnes which are today exported to more than 160 countries worldwide.   Read less

Member Reviews for Laurent-Perrier Champagne Cuvée Rosé Brut

Add your review
Snooth User: Philip James
112,575
3.50 5
01/02/2008

Nose of rose petals, aggressive bibles, but sweet red berry fruits, nice finish


External Reviews for Laurent-Perrier Champagne Cuvée Rosé Brut

External Review
Source: Premium Wine & Spirits
11/20/2013

Small and frequently overshadowed in the American market, Laurent-Perrier enjoys a wide appreciation internationally for their delicately framed, elegant Champagne. The NV Brut is near ethereal, with very fine bubbles and subtle citrus and marzipan flavors that turn creamy toward the finish. Makes a perfect kickoff for any holiday entertaining, or serve well-chilled with cold fish and seafood.


External Review
Source: Premium Wine & Spirits
11/20/2013

Medium-bodied with a pale-golden appearance. Hints of toasty yeast on the nose with mild nutty notes and flavors of ripe citrus and peach. Bright and full-flavored.


External Review
Source: JJ Buckley Fine Wines
05/28/2010

A touch earthy, yet this is well-integrated and lively, with berry, orange and spice notes that persist through the long finish. Very fine mousse with a classy texture. Wine Spectator. A Champagne Blend wine from Champagne in France. N.V. Laurent-Perrier Brut Rose 750ml


External Review
Source: Premium Wine & Spirits
11/20/2013

This honey- and apple-inflected sparkler is medium-bodied, with richness midpalate. On the soft side, with a straightforward appeal. Drink now.


External Review
Source: Premium Wine & Spirits
11/20/2013

A lean, bracing version, with lemon, grapefruit and yeast notes. This is dry, but stingy in flavor and richness, with a mineral finish. Best from 2010 through 2013.


External Review
Source: Premium Wine & Spirits
11/20/2013

Almost dry, with the freshest of apple and grapefruit characters, a lively layer of mineral and lime, and a delicate character. This is a crisply delicious, aperitif style of Champagne.


External Review
Source: JJ Buckley Fine Wines
02/15/2012

Delicate and subtly textured, with sweet cherry, ripe plum and raspberry fruit notes that are balanced by ending with a light smoky finish. Drink now. -AN Wine Spectator. A Champagne Blend wine from Champagne in France. N.V. Laurent-Perrier Brut Rose 1500ml


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Aspect: Salmon-pink in colour. Aroma: Precise and very crisp with a lasting impression of freshness, it has hints of soft red fruits, such as strawberries, redcurrants, raspberries and black cherries. Taste: Intensely fruity flavours begin clean and well-defined upon entry, the wine then opens up to provide a melange of flavours consisting of fresh strawberries, raspberries and wild cherries. It has great length and is rounded and supple on the finish. Serving: The Cuvée Rosé makes a delicious apéritif. It pairs very well with charcuterie and poultry, and is an extraordinary match for red fruit desserts. The more daring will try it with Asian cuisine.

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Dietary Information: Kosher


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