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Lapierre Morgon 2005

Member Review by jeffmacintyre:

strawberry nose, light bodied and elegant

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Marcel Lapierre:
In 1973, Marcel Lapierre begins again the family business composed then by 7 hectares with the customers of his grand father with whom he is still working today. It is from 1981, under the impulse of Jules Chauvet, well-known researcher at the University of California that Marcel Lapierre decided to vinify without SO2 and additional yeasts and to cultivate in a bio dynamic way, without weed killers and chemical fertilizers.

Member Reviews for Lapierre Morgon

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Snooth User: jeffmacintyre
4.00 5

strawberry nose, light bodied and elegant

Snooth User: danowine
3.00 5

Three glasses

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