Langmeil "Valley Floor" 2007
Winemaker's Notes:
The Barossa Region is known for its viticulture and wine making. At its heart is the valley floor, a rich strip of land exposed to the driest conditions and home to some of the most select Shiraz vineyards of the area. The ‘Valley Floor Shiraz’, like other premium wines of the Barossa, is a regional blended wine. Grapes are sourced from specially selected vineyards across all the sub regions of the Barossa from a range of different aged vines, select parcels of which are then open fermented and basket pressed to make this classic example of honest, hand made Barossa Valley Shiraz. Enjoy now or over the next ten years.
Langmeil Winery:
Family owned and operated, Langmeil is the home of the Barossa and Australia’s oldest known surviving vineyard planted to Shiraz in 1843, from where the iconic Freedom 1843 Shiraz hails. Since 1996 when the Bitter and Lindner families re-established the abandoned winery, Langmeil has had considerable success and has been awarded 5 stars in the Halliday Wine Companion six years in succe... Read more
Family owned and operated, Langmeil is the home of the Barossa and Australia’s oldest known surviving vineyard planted to Shiraz in 1843, from where the iconic Freedom 1843 Shiraz hails. Since 1996 when the Bitter and Lindner families re-established the abandoned winery, Langmeil has had considerable success and has been awarded 5 stars in the Halliday Wine Companion six years in succession, placing it in the top 5% of premium Australian producers. Without contradiction, Langmeil wines are ‘cutting edge old school’ quality Barossa wine. Read less
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The Barossa Region is known for its viticulture and wine making. At its heart is the valley floor, a rich strip of land exposed to the driest conditions and home to some of the most select Shiraz vineyards of the area. The ‘Valley Floor Shiraz’, like other premium wines of the Barossa, is a regional blended wine. Grapes are sourced from specially selected vineyards across all the sub regions of the Barossa from a range of different aged vines, select parcels of which are then open fermented and basket pressed to make this classic example of honest, hand made Barossa Valley Shiraz. Enjoy now or over the next ten years.
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