Langmeil Three Gardens Barossa 2008

MSRP: $19.99
3.93 5 0.5
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Tasting Notes:

COLOUR • Medium depth crimson with purple hues. NOSE • Juicy Satsuma plums, blue fruits and dark cherries leap out o...

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rich wooden blackberry aroma, buttery mouth with the right balance of acidity, sweetness, and tannins Read more

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User Reviews for Langmeil Three Gardens Barossa

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Snooth User: Chris Carpita
330935,528
4.50 5
01/07/2011

rich wooden blackberry aroma, buttery mouth with the right balance of acidity, sweetness, and tannins


Ratings & Tags for Langmeil Three Gardens Barossa

rated this wine
4.00 5
12/04/2009

Winemaker's Notes:

Shiraz (45%), Grenache (40%) and Mourvédre (15%) have provided inspiration for the Barossa since the 1840s. When blended together they are responsible for some of the great wines of the world and have stood the test of time with a proven pedigree over the past 200 years. Maturation in seasoned American (60%) and French (40%) oak ensures we don’t overpower the fruit and spice, retaining the finesse.

Tasting Notes:

COLOUR • Medium depth crimson with purple hues. NOSE • Juicy Satsuma plums, blue fruits and dark cherries leap out of the glass with hints of vanilla and earthiness. PALATE • The juicy fruit flows onto a medium bodied palate with hints of briary spice to balance the sweet fruit. The finish has good length, lovely velvety tannins and a little savoury note.

Shiraz (45%), Grenache (40%) and Mourvédre (15%) have provided inspiration for the Barossa since the 1840s. When blended together they are responsible for some of the great wines of the world and have stood the test of time with a proven pedigree over the past 200 years. Maturation in seasoned American (60%) and French (40%) oak ensures we don’t overpower the fruit and spice, retaining the finesse.

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Dietary Information: Vegan

3000Cases produced.

Closure: Stelvin

Aged 12 months in American Oak.

Aged 12 months in French Oak.

Notes: Maturation in seasoned American oak (60%) and French (40%)

Chemical Analysis:

Alcohol: 14.5% pH: 3.53
Sugar: 2.7 grams per liter Total Acidity: 5.79 grams per liter

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