Lamoreaux Landing Chardonnay Seneca Lake 2008
External Reviews for Lamoreaux Landing Chardonnay Seneca Lake
Pale gold. Moderately light-bodied. Full acidity. Subtly extracted. Acids blanket fruit flavors.
Offers a mouth-watering array of tropical fruit and melon flavors, balanced with just enough oak for a mellow finish. Serve with seafood entreacute;es, chicken, or Fettuccine Alfredo and wait for the compliments!
A full-bodied wine with pineapple, citrus and other tropical fruit flavors overlaying toasty oak and hints of vanilla and coconut. Oak-aged for eight months, this wine is ready to drink now and will cellar well.
One of New Yorkrsquo;s finest, this world class Chardonnay is a prime example of the quality that can be achieved in the Finger Lakes. The nose consists of complex smoke and citrus notes which lead to pineapple and grapefruit flavors that explode with a mouthwatering finish.
The search for quality wines need not go any further than our own backyard. One fine example is this Burgundain style Chardonnay produced at Lake Seneca in the Finger Lakes region. Citric and tropical fruit aromas with hints of toasty oak and vanilla are a prelude to pineapple and grapefruit flavors that harmonize with a well balanced, but not overdone, oak character. A well made wine to be enjoyed with summertime cuisine.
Straight from their library collection, an elegant complex wine with tropical fruit character, which ends in a long perfectly balanced finish.
Citrus and tropical fruit aromas with hints of toasty oak and vanilla are a prelude to pineapple and grapefruit flavors that harmonize with a well balanced, but not overdone, oak character. A well made wine to be enjoyed with summertime cuisine.
Food Pairings for Lamoreaux Landing Chardonnay Seneca Lake
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