Lamborghini Campoleone 2006
Following the malolactic fermentation, completely taking place in new french barrique, the wine was allowed to rest another twelve months in the same barrique, keeping the two varieties completely separate. Following this period of aging in barrique, the cuvee was assembled, the wine bottled and allowed to rest another six months in the cellar.
The wine is brilliant and can be found for very decent prices. Amazing blend of some of the best grapes in Italy. Sophisticated as the car itself.