Lake Sonoma Winery Cabernet Sauvignon Alexander Valley 2009

Winemaker's Notes:

The black cherry and cassis fruit aromas are infused with inviting notes of cedar, cinnamon, clove and vanilla. The rich fruit flavors and texture of black currant and cherry reduction sauce are enhanced with notes of bay leaf and red and black pepper. The firm tannins provide the structure for this wine's enjoyment now and for years to come.

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Lake Sonoma Winery:
You can’t make great wine from mediocre grapes. Lake Sonoma Winery is dedicated to creating the ultimate expression of our Sonoma sub-appellation vineyards. Quality over quantity is our guide. The owner, Gary Heck, said, “If in one season the climate is such that the grapes are not to our quality standards, we won’t make Lake Sonoma wine from them.” Our mission is to produce premium, Sono... Read more
You can’t make great wine from mediocre grapes. Lake Sonoma Winery is dedicated to creating the ultimate expression of our Sonoma sub-appellation vineyards. Quality over quantity is our guide. The owner, Gary Heck, said, “If in one season the climate is such that the grapes are not to our quality standards, we won’t make Lake Sonoma wine from them.” Our mission is to produce premium, Sonoma County sub-appellation and vineyard specific wines: Zinfandels and Fume Blanc from Dry Creek Valley, Cabernet Sauvignon from Alexander Valley and Chardonnay from Russian River Valley. Our objective is to create the ultimate expression of these sub-appellations: wines possessing excellent structure, desirable fruit flavors, and intriguing complexity. Raise your expectation. Raise your standards. Lake Sonoma Winery - THE GOLD STANDARD. Read less

External Reviews for Lake Sonoma Winery Cabernet Sauvignon Alexander Valley

External Review
Source: Vines Wine and Spirits
11/27/2012

A structured but fruit-forward wine, this Cabernet Sauvignon has the ripe tannins and concentrated berry flavors associated with Alexander Valley fruit. Bright acidity and notes of toast, spice, graphite and bay leaf add complexity and length.



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The black cherry and cassis fruit aromas are infused with inviting notes of cedar, cinnamon, clove and vanilla. The rich fruit flavors and texture of black currant and cherry reduction sauce are enhanced with notes of bay leaf and red and black pepper. The firm tannins provide the structure for this wine's enjoyment now and for years to come.

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