Laetitia la Coupelle Pinot Noir 2009
La Coupelle's warmer protected microclimate provides brooding aromas of dusty berry, crushed stone, and lead pencil shavings that are balanced by soft plum, rose petal and black cherry. The pallet yields an equally complex combination of white pepper, mushroom, root beer and incense, with expanding wild berry, black cherry, and violet fruit flavors. The wine lingers effortlessly layer after layer with Asian spice, fruit and minerality pumping through the finish. Pair it with roasted duck, grilled lamb chops or flavorful braised meat dishes like short ribs.
At Laetitia, we are passionate about producing premium estate wines that showcase the distinctive qualities of the Arroyo Grande Valley. Located in Southern San Luis Obispo County, our coastal property overlooks the Pacific Ocean. Originally known for Methodé Champenoise sparkling wines, Laetitia continues to produce seven unique Sparkling Wines. Currently, we are just as well known for our handcrafted Pinot Noir, Chardonnay and more.
External Reviews for Laetitia la Coupelle Pinot Noir
wild berry crushed stone plum rose petal mushroom root beer white pepper and incense are a few of the descriptors for this outstanding single vineyard bottling. Laetitia is beginning to hit a very serious world- class stride!!!
A Pinot Noir wine from California in USA. 2006 Laetitia Pinot Noir La Coupelle 750ml
Food Pairings for Laetitia la Coupelle Pinot Noir
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