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Color: Pale straw yellow. Bouquet: Floral and fresh with hints of honey and apple. Taste: Fruity and rounded with a r...Read more...
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Montagny 1er Cru 2006 - 87 Points, Wine Spectator/ Lemon candy, with a hint of spring blossom and mineral mark this elegant white. Well-balanced a... Read more
Laboure Roi Macon Villages 2008 has pale straw yellow. Bouquet: It has floral and fresh with hints of honey and apple. Its taste is fruity and roun... Read more
Montagny Premier Cru Réserve 2009 - 91 points, Wine Enthusiast/ Structured white fruits, this is a complex and concentrated wine. Toast, apple and... Read more
Greece Athenian Salad featuring RiceSelect™ Texmati® Brown Rice
Heart-healthy RiceSelect™ Texmati® Brown Rice has a slightly nutty taste that goes well with flavors like feta, olives, and Chardonnay Wines
Food Pairings for Labouré-Roi Mâcon-Villages St. Armand
External Reviews for Labouré-Roi Mâcon-Villages St. Armand
Montagny 1er Cru 2006 - 87 Points, Wine Spectator/ Lemon candy, with a hint of spring blossom and mineral mark this elegant white. Well-balanced and fresh, with a lingering finish.
Laboure Roi Macon Villages 2008 has pale straw yellow. Bouquet: It has floral and fresh with hints of honey and apple. Its taste is fruity and rounded with a refreshing acidity.
Montagny Premier Cru Réserve 2009 - 91 points, Wine Enthusiast/ Structured white fruits, this is a complex and concentrated wine. Toast, apple and apricot flavors are blended with herbs and intense acidity. Spice from the wood shows on the finish.
A Chardonnay wine from Burgundy in France. 2008 Laboure Roi, Domaine Montagny 1er Cru 750ml
Established in 1832, Labouré-Roi is one of the largest wine houses in Burgundy, producing wines which respect their history, culture and terroir. Located in Nuits-Saint-George, Labouré-Roi’s state-of-the-art winery produces distinctive wines from major French appellations. The house works closely with over 100 growers to ensure each individual wine reflects the unique characteristics of its respective terroir. The winemaking team is led by 4th generation enologist Bertrand Straebler, who provides ongoing guidance in all aspects of viticulture and vinification to ensure that each bottle best represents the house style. The winery also has an impressive cellar, which dates back to the 15th century, and is comprised of 50 large format barrels called “Foudre” which have a capacity to age 5,000 liters each. Labouré-Roi, a wine house steeped in the rich history of Burgundy, delivers quality French wines at a great price, truly making French wines accessible to all. Production Area The Languedoc Roussillon spreads out over 4 districts in the south of France: Pyrénées Orientales, Aude, Hérault and Gard. It represents, by itself, 75% of French Vins de Pays. Since 1987, when vintners became aware of the potential of this region of clay and limestone soils, and started implementing new quality initiatives (introduction of new grape varieties, reduced yields, etc.), there has been a veritable explosion in the quality of these wines. “Les Sangliers” translates to “Wild Boars”, as they are known to roam this region of France. Grape Varieties 100% Cabernet Sauvignon Vinification Following harvest, the grapes are de-stemmed and set to macerate for 24 hours to improve color extraction. They are then fermented under controlled temperatures for 4-6 days to produce a deep colored wine, packed with fruit and firm natural tannins. After fermentation, the wine is kept in tank for 5-9 months before bottling. Color Deep ruby with purple hues Bouquet Lovely aromas of bell pepper and black currant Taste Ripe red currant with smooth, silky tannins Alcohol 12% Serving Suggestions Drink with poultry, grilled meats, pasta, and mature cheeses.
Pouilly-Fuissé Vallond’Or 2009 - 87 points, Wine Enthusiast/ A superrich wine, full of apricot and Golden Delicious apples, with a touch of wood that rounds out the chalky, mineral texture. The wine is a delicious balance between ripe fruit and structure, ready to drink.
Pouilly-Fuissé Vallon d’Or 2010 - 86 points, Wine Enthusiast/ Named after the almost gold appearance of the Chardonnay vines at harvest time, this is a soft wine, with hints of the mineral tang that embodies PouillyFuissé. It has pear and white peach fruit flavors, soft and ready to drink.
Color: Pale straw yellow. Bouquet: Floral and fresh with hints of honey and apple. Taste: Fruity and rounded with a refreshing acidity. Serving Suggestions: Serve chilled at around 53 degrees Fahrenheit. Enjoy with hors d’oeuvres, fish, poultry, white meats, fresh cheeses.
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