La Croix Gratiot Coteaux du Languedoc Picpoul de Pinet 2011
Winemaker's Notes:
88 points Wine Enthusiast: Lightly amylic-pear drop, resin, mineral, stone-fruit and peach-skin aromas dominate the y...
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Food Pairings for La Croix Gratiot Coteaux du Languedoc Picpoul de Pinet
Winemaker's Notes:
88 points Wine Enthusiast: Lightly amylic-pear drop, resin, mineral, stone-fruit and peach-skin aromas dominate the youthful nose of this wine. Very clean and mineral-focused. The medium body and vibrant acidity give the palate a firm texture. Given its short, crisp finish, it is best consumed between now and through 2013. Good by the glass or with light fare. (Jun 2012)
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