La Craie Vouvray 2009

Winemaker's Notes:

Produced from young vines (15-25 years old), this bottling is almost always a light demi-sec (8-12 grams of residual sugar) and aged exclusively in stainless steel tank.

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Produced from young vines (15-25 years old), this bottling is almost always a light demi-sec (8-12 grams of residual sugar) and aged exclusively in stainless steel tank.

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