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La Corte Negroamaro Puglia IGT Solyss 2003

Winemaker's Notes:

La Corte's Salice Salentino is a blend of 80-85% Negroamaro and 15-20% Malvasia Nera. Fermentation is longer and more traditional, lasting 14-15 days. The wine is then aged in a combination of stainless steel tanks and large oak foudres for 18 months. A dark brick red in color, the nose presents an array of aromas from figs to earth and tobacco.

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Member Reviews for La Corte Negroamaro Puglia IGT Solyss

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Snooth User: retu
21073218
4.00 5
07/06/2009

Four glasses



La Corte's Salice Salentino is a blend of 80-85% Negroamaro and 15-20% Malvasia Nera. Fermentation is longer and more traditional, lasting 14-15 days. The wine is then aged in a combination of stainless steel tanks and large oak foudres for 18 months. A dark brick red in color, the nose presents an array of aromas from figs to earth and tobacco.

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