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When we think of Negroamaro we taste in our mind's tongue a vinous version of valrona-shocked espresso. This is not s...Read more...
Tuscany Rice And Bean Soup featuring RiceSelect™ Texmati® Light Brown Rice
Texmati® Light Brown Rice is a quick-cooking, all-natural rice that brings out the comforting flavors of Tuscan dishes, especially when paired with Italian Red Wines
Food Pairings for La Casada Salice Salentino
When we think of Negroamaro we taste in our mind's tongue a vinous version of valrona-shocked espresso. This is not such a wine. Where you expect bitterness there is softness. The characteristic “scorched earth” quality is also absent. The wine is pleasant, round and just peppery enough to remind one of its Mediterranean origins, but just don't expect to be able to headbang to it. The Salice is an interesting wine, a blend of Negroamaro and Malvasia Nero. An appealing nose of sweet cherries and stewed plums with some curious gamey notes.
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