I have to go back to 2004 to find an Estate Cabernet blend that is this enjoyable as a young wine. But whereas the 20...Read more...
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RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Kuleto Cabernet Sauvignon
I have to go back to 2004 to find an Estate Cabernet blend that is this enjoyable as a young wine. But whereas the 2004 was entirely about the fruity expression of the variety (due to an early harvest), the 2009 contains the complex- ity and woodsy richness of the 2005 (which was very late). It also has the incredibly sweet tannins and softness of a late-harvested vintage. This wine is loaded with plummy fruit aromas laced with those of toasted nuts or freshly grated nutmeg. It will appeal to those who like their cabs fruity, and those who enjoy the more complex side of the variety.
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