• WA: 93

    Wine Advocate Score

    93

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  • WS: 95

    Wine Spectator Score

    95

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  • RP: 95

    Robert Parker Score

    95

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  • W&S: 93

    Wine & Spirits Magazine Score

    93

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Krug Grande Cuvée NV

Winemaker's Notes:

Full-bodied. Highly extracted. Honeyed spicy aromas lead a full-flavored mouthful with nutty richness pervading the palate.

Member Reviews for Krug Grande Cuvée

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Snooth User: Philip James
112,550
5.00 5
07/07/2009

Aged in neutral barrels with 6 years on the lees, this gives it its incredibly nutty nose, and its oily character. Sweet peach flavor and a fine bead, coupled with the acids, firm, but not overpowering, make this an exceptional wine. Great, extended, finish with subtle fig notes.


Snooth User: colinrchorley
330901,228
5.00 5
11/16/2009

Finally getting round to drinking this bottle to celebrate my daughters 1st birthday as it should require a special occasion to bring something like this out. Its been sitting in the sideboard for over 3.5 years and ther wait was worth it and can see what the fuss is all about. Beautifully deep golden amber in appearance, it just melts effortlessly in the mouth but packs a big vanilla, toast, brioche and a slight tropical hint. Its an expensive one but worth it.


Snooth User: VegasOenophile
20275912,198
4.50 5
06/30/2012

Very tasty and elegantly crafted. 93 pts. -Wine Spectator Grand Tour 5/5/12


Snooth User: Nicki
56532156
5.00 5
04/15/2008

I bought 5 bottles of Krug's Grande Cuvée (at very interesting 'discount' prices) in 1998 and we drank the last bottle in February 2008. Every bottle was an experience. If well-stored in a cool cellar, this champagne retains its qualities for at least 10 years, even developping additional nuances and finesse with extended bottle age. Its poise, depth and acidity verge on perfection.


Snooth User: AdamRobert
3186285
5.00 5
09/21/2007

Possibly the best wine I've ever had. Too complex for me to even describe. God, I love Champagne.


Snooth User: Ryan
3270929
5.00 5
10/14/2007

I agree with all of you. To quote a wine reviewer I read somewhere, "It's like meursault with bubbles!" I love the heaviness and spiciness of this Champagne.


Snooth User: marko
3400928
4.50 5
11/06/2007

An excellent champagne, only topped by certain vintage editions.


1 2

External Reviews for Krug Grande Cuvée

External Review
04/28/2010

A powerful, well-toned Champagne, featuring coconut, toast, grapefruit and coffee aromas and flavors. There are plenty of bass notes, punctuated by crisp acidity, and it all comes together on the fine texture, with aftertaste of roasted hazelnut and ... Wine Spectator. A Champagne Blend wine from Champagne in France. N.V. Krug Grande Cuvee 1500ml


External Review
10/08/2010

I've always loved the bold, oxidative, exotically spiced style of Krug's "multi-vintage" entry level superstar. The nose alone is worth savouring with its mouth-wateringly fresh baked apple pie and marzipan scents. The palate is rich, full-flavoured ... Robert Parker's Wine Advocate. A Champagne Blend wine from Champagne in France. N.V. Krug Grande Cuvee 375ml


External Review
06/20/2007

A brilliantly made wine of great finesse and power. This is the blending art raised to its highest level.


External Review
05/21/2009

The richest Champagne style produced today. Barrel fermentation and plenty of Pinot Noir give this the power that lovers of full bodied Champagne crave!


External Review
01/16/2009

...Toasty, smoky aromas are joined by fresh lemon and orange tones, against a bright mineral background. Very fresh and bright for this wine, showing green apple and Anjou pear flavors complemented by subtle buttered toast tones that build with air. ... Stephen Tanzer. A Champagne Blend wine from Champagne in France. N.V. Krug Grande Cuvee 750ml


External Review
10/06/2009

94WS no further case discount


External Review
04/21/2010

Blassgoldene Farbe, weiche Mousse aus langsam aufsteigenden Bläschen, elegantes Aroma von Toast, gerösteten Nüssen und Trockenfrüchten, kräftig, große Finesse und Komplexität, mit zunehmender Reife entwickelt er Honigaromen.


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Full-bodied. Highly extracted. Honeyed spicy aromas lead a full-flavored mouthful with nutty richness pervading the palate.

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