Since 1843, with unique single-mindedness and sense of purpose, the Krug family has proudly cultivated the markedly i...Read more...
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RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Krug Clos du Mesnil
Since 1843, with unique single-mindedness and sense of purpose, the Krug family has proudly cultivated the markedly individual character of their exceptional champagne. Theirs is a living legend, a certain idea of excellence that has been quietly redefined through six generations without a break. Krug’s founder, Johann-Joseph Krug, was a maverick who turned his back on a comfortable position in an established champagne house to strike out on his own. He had not only the vision, but also the talent, to achieve his ambition of creating a champagne with a taste quite unlike any other. Krug Clos du Mesnil is the one exception to the Krug rule of blending, since it is the product, not merely of a single grape variety and a single year, but of a single historic vineyard. In this enchanting champagne, the purity of Chardonnay and the mineral aromas of the terroir are balanced by a discreet yet distinctive taste of honey, which is a particular characteristic of Krug Clos du Mesnil.
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