Kramer Vineyards Pinot Noir Heritage 2007
The grapes were destemmed into 1-ton fermenters. After a 5-7 day cold soak, several strains of commercial yeast were added. The fermenters were punched down twice daily, until dry. The fermenters were pressed after the cap fell, and allowed to settle overnight. The wine was then aged in barrels for 18 months.
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Kramer Vineyards Pinot Noir Heritage
The smoky, toasty aroma of this wine harks back to warm days spent camping, with scents of dry earth, toasted wood, and sprigs of wild plants filling your senses. This wine has a relatively light-bodied feel in the mouth. Tastes of young shoots, tea, and a lightly spiced finish will compliment any salmon dish, grilled white meats, or roasted root vegetables.
Dietary Information: Certified Sustainable
150 cases produced.
Aged 18 months in French Oak.
Notes: 25% new oak barrels
|Alcohol: 13%||pH: 3.7|
|Sugar: 20.9 grams per liter||Total Acidity: 5.6 grams per liter|
Coconut Rice Sweet Potato Cheesecake
Spicy Salmon & Avocado Tower
Best Wine Deals
Pinot Noir Top Lists
NYC Wine Stores and Wine Bars?Replied
Italian Wine Drinkers: We Like Green, Whatever It MeansCommented
Bor Forras Hungary Red (2004)Wishlisted
Bodegas Sierra Cantabria Rioja (2009)Cellared
14 Hands Cabernet Sauvignon Washington (2009)Rated
Sandeman Fine Tawny (NV)Rated
Korbel Blanc de Noirs (NV)Rated
Coppola Sofia SparklRated
Trader Joe's Petit Verdot Napa Valley Grand Reserve (2007)Rated
Charles Shaw Cabernet Sauvignon California (2010)Rated