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De Wine Spot USD 16.00 750ml

Koyle Malbec Reserva 2013

Winemaker's Notes:

Owners Alfonso Undurraga Mackenna and his sons Alfonso, Max and Cristobal founded Koyle in 2006. They comprise a legacy of Chilean winemaking excellence that dates back to 1885 when their descendents founded the family's eponymous winery, Undurraga. In 2006, when the family sold Undurraga the winery and vineyards which allowed Alfonso to pursue a lifelong dream – finding superior terroir from which to produce handcrafted, authentic, small production Chilean red wines. The biodynamically farmed 2,718 acre estate is located in the Los Lingues zone of Colchagua Valley, at the foothills of the Andes Mountains. Winemaker and viticulturalist Cristobal Undurraga Marimon worked for Chateau Latour and Franciscan Estates and seeks to produce wines that strike the right balance between European restraint and Chilean fruit. The winery was named after a beautiful, endangered, indigenous purple plant that the Chilean Indians called Koyle.

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Winery: Viña Koyle  
Color: Red
Varietal: Malbec
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Viña Koyle:
Koyle is a premium Winery from Chile and located in the upper Colchagua Valley, literally on the initial slopes of the Andes Mountains. Koyle was founded in 2006 by the Undurraga family, who has been producing wines since 1885. Koyle is a terroir oriented winery and being located in Colchagua produces only red wines. All our wines are hand picked and vinified in small lots, after which they are oaked in French barrels.

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Owners Alfonso Undurraga Mackenna and his sons Alfonso, Max and Cristobal founded Koyle in 2006. They comprise a legacy of Chilean winemaking excellence that dates back to 1885 when their descendents founded the family's eponymous winery, Undurraga. In 2006, when the family sold Undurraga the winery and vineyards which allowed Alfonso to pursue a lifelong dream – finding superior terroir from which to produce handcrafted, authentic, small production Chilean red wines. The biodynamically farmed 2,718 acre estate is located in the Los Lingues zone of Colchagua Valley, at the foothills of the Andes Mountains. Winemaker and viticulturalist Cristobal Undurraga Marimon worked for Chateau Latour and Franciscan Estates and seeks to produce wines that strike the right balance between European restraint and Chilean fruit. The winery was named after a beautiful, endangered, indigenous purple plant that the Chilean Indians called Koyle.

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