External Reviews for Kourtaki Rosé Blend Vin de Crete
Lush and sweet, with apricot and pear flavors and a fresh, buttery finish. Serve chilled or on the rocks as an aperitif. Drink now.
As fragrant as an orange grove, this is heady with sweet citrus flavor. Give it a light chill to serve with a walnut cake.
This dessert wine is peachy and creamy, with notes of honey and spice. The long finish is rich, featuring some maple hints. Drink now.
An appetizing dessert wine with a nose of lemon poppyseed cake, orange rind and honey. On the palate, honeyed citrus pours over the tongue in a viscous wave. Sweetness balanced by fresh acidity and crisp lemon and orange flavors keeps the wine from being cloying. A friendly, balanced treat at a reasonable price.
The golden color is as rich as the flavor, all caramel and candied oranges. Heady and heavy, pour this with spicy, hearty desserts, like gingerbread with an orange compote or Greek walnut cake.
Thick and golden, this is as heady as syrup infused with orange blossom water. Pour sparingly with walnut or carrot cake.
The bouquet is filled with the aromas of honey and overripe oranges and pears. The wine is very orangey on the palate, without a lot of nuance, but it finishes long, buoyed by mouthwatering acidity.
Food Pairings for Kourtaki Rosé Blend Vin de Crete
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