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RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Konzelmann Pinot Blanc Off-Dry Niagara Peninsula Vqa
On the nose, green apple and pear were the dominant scents that we could pick out, with a tiny hint of vanilla. The apple notes carried over onto the palate, where the smoothness of the wine was complimented by a bit of citrus bite and a slightly smoky undertone.
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