Knee Deep Sweet 2008
This year’s sweet wine is made from late harvest Chenin Blanc grapes. The aromas are intense and complex, a mix of botrytis (a mould which can be beneficial in the making of sweet wines), orange rind and fresh chenin fruit. The palate is rich and luscious with a blend of ripe fruit flavours and sweet marmalade from the botrytis while finishing with a clean fresh acid.
Producing small parcels of fine wine from the heart of the Margaret River region, the name reflects a passionate commitment to premium wine making, and the laid back Margaret River state of mind in which you can immerse yourself. Enjoy lunch with our award winning chef and sommelier in our stunning al fresco vineyard environment. Knee Deep Wines; Why not immerse yourself...
Food Pairings for Knee Deep Sweet
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