70% Furmint, 30% H�rslevelu: Fermented in 100% Hungarian oak and aged 4 months in oak, as well as 2 months in stainle...Read more...
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Food Pairings for Királyudvar Furmint Tokaji Sec
70% Furmint, 30% H�rslevelu: Fermented in 100% Hungarian oak and aged 4 months in oak, as well as 2 months in stainless steel.
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