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Mort's Block has become my riesling of choice under $20 racy, long, austere with talc like minerality. All that I lov...Read more...
Lime pith, soil, a touch of Crayola and low chalky, quince fruit with a melon, floral top note. Broad and a touch fleshy on entry, this then snaps ... Read more
Pears and citrus on the nose. Lemons and Pear in the mouth. The first sip really made my jaw tingle! A very bright citrus finish. Read more
RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.
Food Pairings for Kilikanoon Riesling Mort's Block
Editorial Reviews for Kilikanoon Riesling Mort's Block
Lime pith, soil, a touch of Crayola and low chalky, quince fruit with a melon, floral top note. Broad and a touch fleshy on entry, this then snaps the acidity whip and it cuts through the fruit like a laser, driving right through to the lemony finish. Shows flashes of peach, tea and chalk. This has a nice amount of flesh with bright flavors supported by the blazing acidity, which keeps the finish going and going. 90pts
Mort's Block has become my riesling of choice under $20 racy, long, austere with talc like minerality. All that I love in Riesling.
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