Kenwood Sauvignon Blanc 2009
Pineapple flavors on the nose and palate. Light and watery. Lacking some of the grassiness and crispness that I was hoping to get.
Here's my note
Aromas of lemon, lime, & guava. Vibrant lemon, lime & herb flavors accented by a touch of mineral. Fresh & crisp - perfect for summer. Great everyday white wine.
Three and a half glasses
External Reviews for Kenwood Sauvignon Blanc
"Rating: 85/100 - As reviewed by Connoisseurs' Guide to California Wine (www.cgcw.com) in the August 2010 issue. A whiff of matchstick in its nose and a slight burn at its finish presently hold this otherwise fresh
Rating: 85/100 - As reviewed by Connoisseurs' Guide to California Wine (www.cgcw.com) in the August 2010 issue. A whiff of matchstick in its nose and a slight burn at its finish presently hold this otherwise fresh, fruit-focused, smaller-scaled offering back, and, if sure to benefit from even six months of aging, it is and will always be simple wine with limited varietal character at best.Connoisseurs' Guide to California Wine aging recommendation: Drinkable now. Unlikely to improve with further aging.
Lively varietal aromas of grass, fresh citrus and herbs with slight taste of melon. Fresh and crisp, with lively body and a lingering finish.
Winemaker's notes:Flavorful aromas of lemongrass, papaya and jasmine. Followed by a fresh and crisp mouthfeel.Best served chilled, this Sauvignon Blanc makes an excellent aperitif and complements
Food Pairings for Kenwood Sauvignon Blanc
Leek & Potato Soup with Garlic Toast Recipe
Grilled Sausage & Onion Panini Recipe
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88,200 cases produced.
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