Kendall-Jackson Syrah California Vintner's Reserve 2007
- Winery: Kendall-Jackson
- Region: USA » California
- Blend: Syrah, Merlot, Cabernet Sauvignon, Zinfandel, Petite Sirah, Cabernet Franc, Pinot Noir
Vintages
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Tasting Notes:
Lush, rich, ripe, jammy blackberry, cola and spice followed by velvety, long, lingering tannins and fruit.
Read more...- There are currently no submitted critic scores.
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Petrock's Liquors Inc Hillsborough, NJ (180 mi) |
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16.49
$12.99 750ml |
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Pavilion Wine and Spirits |
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13.99
$13.99 750ml |
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Fresh and nicely focused on the nose with clean, cedary oak supporting red currant and raspberry fruit topped with some floral violet and vegetal n... Read more
Leathery with dark blackberry notes. Read more
This California Meritage is made from all five of the classic Bordeaux varietals - cabernet sauvignon, merlot, cabernet franc, malbec and petit ver... Read more
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Food Pairings for Kendall-Jackson Syrah California Vintner's Reserve
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Petrock's Liquors Inc Hillsborough, NJ (180 mi) |
Kendall Jackson Syrah Vintner's Reserve 2007 » |
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Pavilion Wine and Spirits |
2007 Kendall-Jackson - Syrah California Vintner's Reserve » |
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Liquor World Franklin, MA (380 mi) |
Kendall Jackson Syrah Vintner's Reserve 2007 » |
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Total Wine & More Multiple Locations |
Kendall Jackson Vr Meritage/summation 2007 » |
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Beverages & more! Multiple Locations |
Kendall-Jackson California Summation (2007) » |
Editorial Reviews for Kendall-Jackson Syrah California Vintner's Reserve
Fresh and nicely focused on the nose with clean, cedary oak supporting red currant and raspberry fruit topped with some floral violet and vegetal nuances. Low acid and soft on entry, this is rich with black cherry and blackberry fruit over a base of leather, toast and vanilla with a nice edgy feel to the modest tannins and a hint of tar on the back end. The finish is quite attractive with very nice balance between the rather rich fruit and the firm tannins. Perhaps a bit simple, this is nonetheless well-balanced and tasty. 86pts
User Reviews for Kendall-Jackson Syrah California Vintner's Reserve
Add your reviewThis California Meritage is made from all five of the classic Bordeaux varietals - cabernet sauvignon, merlot, cabernet franc, malbec and petit verdot. It is garnet-black in colour with deep intensity. The nose has aromas of cherry, green bramble, coffee and dark chocolate. The balance is satisfactory. Plum and chocolate on the palate with a medium, slightly bitter finish.
Deep but bright fruit on the nose, smooth oak and balanced tannins, lingers nicely in the back of the throat
Brought this wine to Hollywood Bowl on 27 July 2011 for the Ingram/Knight concert. It went well with the chicken we also brought. It had a fruity taste that went well with the chicken.
External Reviews for Kendall-Jackson Syrah California Vintner's Reserve
Kendall Jackson Syrah Jackson Estates Grown Vintner's Reserve 2006 and all other premium wine from Kendall-Jackson available at discounted prices at CheaperCigars.com. We also carry many other premium wine lables from USA and all over the world.
This is really quite a successful wine. It shows an array of ripe, juicy blackberry, cherry, plum, coffee and spice flavors that are wrapped in rich tannins, a big wine with some true elegance.
Smooth as melted chocolate, full of cherry flavor, this chewy syrah is broad and simple. Serve it cool at a cookout.
The 1998 Syrah Vintnerrsquo;s Reserve exhibits chocolate, blackberry and pepper-like aromas, medium body, and abundant fruit in its soft personality.
With KJrsquo;s vast grape sourcing, getting ripe fruit obviously wasnrsquo;t a problem. This wine is ripe and juicy, with somewhat candied berry flavors and sweet caramelly notes. Soft and easy to drink.
Bold, concentrated aromas and flavors of wild berry, spice and smoke. Lush and full on the palate, showing elegance through the lingering finish.
Ratings & Tags for Kendall-Jackson Syrah California Vintner's Reserve
Winemaker's Notes:
Summation, our white wine blend, mingles refreshing flavors of honeydew melon, apricot, pink grapefruit and white pepper. Added hints of honeysuckle and a creamy mouthfeel result in a soft, dry wine that is excellent for food pairing or simply sipping.
Tasting Notes:
Lush, rich, ripe, jammy blackberry, cola and spice followed by velvety, long, lingering tannins and fruit.
Chemical Analysis:
| Alcohol: 13.5% | pH: 3.71 |
| Total Acidity: 0.6 grams per liter |
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