Kendall-Jackson Pinot Noir Monterey County Great Estates 2005

Avg Price: $19.97
3.05 5 0.5
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Winemaker's Notes:

"Black cherry and ripe strawberry fruit with soft, velvety tannins. Integrated oak imparts a hint of smoke on top of ...

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Albertson, NY (240 mi)
USD 14.99
750ml
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Light bodied and very mellow. A bit of oak, strawberry and dust. Read more

This wine purchase at their store was very good for the price. We bought a case. Few bottles left. Read more

Kendall Jackson Pinot Noir Seco Highlands Highland Estate 2005 and all other premium wine from Kendall-Jackson available at discounted prices at Ch... Read more

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User Reviews for Kendall-Jackson Pinot Noir Monterey County Great Estates

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Snooth User: Derek67
32027694
2.50 5
12/19/2008

Light bodied and very mellow. A bit of oak, strawberry and dust.


Snooth User: MattGeller
17470010
4.00 5
05/03/2009

This wine purchase at their store was very good for the price. We bought a case. Few bottles left.

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External Reviews for Kendall-Jackson Pinot Noir Monterey County Great Estates

External Review
Source: Fame Wine and Tobacco
04/30/2010

Kendall Jackson Pinot Noir Seco Highlands Highland Estate 2005 and all other premium wine from Kendall-Jackson available at discounted prices at CheaperCigars.com. We also carry many other premium wine lables from USA and all over the world.


Winemaker's Notes:

"Black cherry and ripe strawberry fruit with soft, velvety tannins. Integrated oak imparts a hint of smoke on top of the fruit and earth in the nose. This lush, sensuous wine is unfiltered." - Randy Ullom, Winemaster Appellation: Arroyo Seco Composition: 100% Pinot Noir Barrel Aging: Aged 10 months in French oak barrels, 28% new Alcohol: 14.5 TA: .57 g/100 ml pH: 3.87 Cases Produced: 1,363

"Black cherry and ripe strawberry fruit with soft, velvety tannins. Integrated oak imparts a hint of smoke on top of the fruit and earth in the nose. This lush, sensuous wine is unfiltered." - Randy Ullom, Winemaster Appellation: Arroyo Seco Composition: 100% Pinot Noir Barrel Aging: Aged 10 months in French oak barrels, 28% new Alcohol: 14.5 TA: .57 g/100 ml pH: 3.87 Cases Produced: 1,363

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