Ken Forrester Sauvignon Blanc Stellenbosch 2008

Member Review by David Kohl:

Expect some earthy minerality mixed with tropical fruit and fig aromas. The wine exhibits complexity with ripe fruit and a crisp, dry finish of melon and pineapple. The slight acid makes this wine a good pair for fried fish or chicken.

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Ken Forrester:
Situated on the slopes of the Helderberg Mountain, in the heart of South Africa's most famous wine region Stellenbosch, our vineyards are commonly referred to as the Home of Chenin Blanc and other premium award-winning wines. Over the years we've created a special brand of hospitality reflected in the list of wines which have been poured at numerous grand events including the opening... Read more
Situated on the slopes of the Helderberg Mountain, in the heart of South Africa's most famous wine region Stellenbosch, our vineyards are commonly referred to as the Home of Chenin Blanc and other premium award-winning wines. Over the years we've created a special brand of hospitality reflected in the list of wines which have been poured at numerous grand events including the opening of the Scottish Parliament and the 85th birthday of our own icon, previous President Nelson Mandela. Our range of top quality wines has received massive national and international acclaim with literally hundreds of awards and accolades over the last 16 years and are broadly available in well-reputed restaurants and exported to 14 countries around the globe. So please do come visit and share our view on quality! Read less

Member Reviews for Ken Forrester Sauvignon Blanc Stellenbosch

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Snooth User: David Kohl
31364270
0.00 5
02/21/2010

Expect some earthy minerality mixed with tropical fruit and fig aromas. The wine exhibits complexity with ripe fruit and a crisp, dry finish of melon and pineapple. The slight acid makes this wine a good pair for fried fish or chicken.


External Reviews for Ken Forrester Sauvignon Blanc Stellenbosch

External Review
Source: Astor Wines & Spirits
09/12/2009

A dry Sauvignon Blanc with flinty minerals mixed with tropical quince and honeyed stone fruits. Not your typical Sauvignon Blanc in that it's not just about the fresh herbs but rather more about ripe tropical fruits and mineral. Dry yet ripe and wonderful with a chill alone or with food.




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