Keel and Curley Red Blend Wild Berry Pinot Noir NV
Wind berry Pinot Noir is a wonderful blend of Pinot Noir grapes with strawberries, blueberries, blackberries and raspberries. This wine won best in show in the 2006 Florida state wine competition, making it the best wine made in the state of Florida for 2006. Pleasing to the palate of all kinds of wine enthusiasts, dry or sweet consumers. This wine is incredibly balanced with perfect acidity, fruit forward with the taste of all the berries developing all the way to the finish. Fermented cold and in small tanks for great control over flavor, its bottled quickly and made to be consumed young, which allows for extra low sulfites. Best served at room temperature or chilled anytime.
RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.
Food Pairings for Keel and Curley Red Blend Wild Berry Pinot Noir
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